DAILY Single Origin
Martin Hudák

Fazenda Edio Miranda

NT$500 / 10 bags NT$600
Customer Reviews 4
Quantity
Compatibility Compatibility: ??%
Light Roast
Light Roast
Country - Area : Brazil - Minas Gerais
In 1967 Senhor Edio Miranda and his wife bought the then deserted farm and named it "Fazenda Edio Miranda." This small farmer's planting area is always surrounded by mountains and mists, and there are streams and waterfalls everywhere, and the flavor of coffee produced in this environment will be even better.
By 1990, with the efforts of Edio and the entire family, their coffee beans had won international awards. Even today, 76-year-old Senhor Edio still tastes the coffee himself, and continues to modify the process to give the coffee a better flavor.
The honey treatment coffee beans we choose this time are to peel the coffee peel first, and let the coffee pulp and fruit ferment together to form a sticky gum like honey. It obviously enhances the sweetness and thick taste of the coffee, and gives the coffee a flavor of chocolate and caramel.
Coffee Taste Coffee Taste
Sweetness
Bitter
Acidity
Body
Aroma
Clean Cup
Flavor
Balance
Flavor Characteristics
Citric acid
Citric acid
5 users mentioned
甜感
甜感
5 users mentioned
Every flavor is the best flavor
The flavour review of each pack of coffee contains people's sensory description of the coffee taste, including taste imagination of the coffee's body, aroma, bitterness, acidity, sweetness and other indicators.
The post-processing methods of coffee beans after harvest will have a dramatic effect on the flavor of each cup of coffee.
Treat with heart, handle with care
The post-processing methods of coffee beans after harvest will have a dramatic effect on the flavor of each cup of coffee.
Single Origin Single Origin Single Origin
Honey Process
Honey process is an improved method of natural process. The main difference with the natural process is that the skin and flesh are removed before the sun exposure, and only keep the the pectin layer when expose directly under the sun.
Flavor Characteristic
Moderate sweet and sour, obvious aroma, strong mellow.
Why do we choose cone-shape filter bag?
The only conical filter cup on the market that simulates the shape of the cone-shaped filter cup commonly used by baristas, perfectly restoring the barista's method of brewing coffee powder with a uniform column of water.
Can be steamed
Can be steamed
Multiple flavors
Multiple flavors
is not dipping
is not dipping
Conical shape
Conical shape
Nitrogen sealed in aluminum foil package
Nitrogen sealed in aluminum foil package
Customer Reviews
Your review is a reference for other people. Apart from tasting the master's coffees, let everyone know your professional comments.
Customer Reviews 4
New Reviews New Reviews (31)
Citric acid Citric acid (5)
甜感 甜感 (5)
anonymous anonymous
果香
Philos Philos
饒二勛 饒二勛
Citric acid
峪陞 峪陞
甜感 Citric acid
林瑞宏 林瑞宏
Spec
Serving Size 10g / bag * 10
Ingredients 100% coffee raw bean grind
Storage Method Avoid places exposed to direct sunlight and high temperature and humidity. Please brew immediately after unpacking.
Expiry Period 18 months
Expiry Date Marked on the package (year / month / day)
Manufacturer iDrip Co., Ltd